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Keto Choco Bombs Recipe (Vegan, Gluten-Free)

April 30, 2020 By Elika

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Keto Choco Bombs Recipe | Elika Tasker

Keto Choco Bombs Recipe

  • Author: Elika
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Ingredients

Scale
  • 6 cups cashew butter
  • 2 cups cocoa (high quality)
  • 2 tbsp monk fruit sweetener or yacon syrup
  • 2 tbsp coconut oil
  • 1 pinch salt
  • 1 cup crushed peanuts (optional)

Instructions

  1. Place all ingredients (except peanuts) into the blender and blend until fully combined
  2. Shape mixture with hands into balls of your desired size
  3. If desired roll into the crushed peanuts or more cocoa powder
  4. Place in the chiller to set for at least 30 minutes

Notes

A keto-friendly sweetener has been used in this recipe, cocoa can be a little bitter without sweetener but feel free to swap depending on how strict your dietary requirements are.

Did you make this recipe?

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Filed Under: Appetizers & Snacks, Desserts, Recipes Tagged With: dairy free, gluten free, grain free, nuts, plant based, vegan

Elika

I decided to become a health coach following years of frustrating yo-yo dieting, over exercising & lack of nutritional support available whilst knowing my health was being compromised. I received my training from the Institute for Integrative Nutrition, where I studied over 50 dietary theories and practical lifestyle coaching methods. With my knowledge, I co-create completely personalised actions based on your goals to move you toward your ideal vision of health within your unique body, lifestyle, preferences, and resources.

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